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Felt like a momentous moment when as a F&B sector ...

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Felt like a momentous moment when as a F&B sector member that I was able to get my #biontech vaccine two Sundays ago!

I have to commend the amazing nurses, medical workers, volunteers at the Kowloon tong vaccine center.

I am happy that both my parents, my sister and partner are all vaccinated! Except for being a little sleepy day two and soreness in the arm, none of us had any side effects.

Hopefully it’s a signal to a brighter future!

#love


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May Chow is the owner / chef of Little Bao Hong Kong, Little Bao Bangkok and Second Draft. She champions modern Chinese cuisine.
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